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Korean iced coffee
1
Korean iced coffee is a refreshing drink with a smooth foam and rich coffee flavor. Perfect for hot days and gives an energizing boost from the very first sip.
Ingredients for the recipe
Ingredients
Yagotynske Ultrapasteurized Milk 2.6% 900g
200 ml
Kava zi Lvova Espresso Ground Coffee 75g
2 tsp
Shchedri Braty Sugar 1kg
1 tsp
Preparation steps
01
Prepare ingredients — Chill the milk and prepare coffee, sugar, ice, and utensils.
02
Whip the coffee foam — Mix coffee, sugar, and hot water, then whip until thick and creamy.
03
Prepare the glass — Fill the glass with ice and pour in cold milk.
04
Finish and serve — Spoon the coffee foam on top and garnish as desired.
Where to order ingredients
Select the required ingredients in one of the stores




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