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Mojito with vodka

1

Number of servings: 1Cooking time: 5 minDifficulty: EasyMeal: Dinner

Alcoholic mojito with vodka is a simple and quick way to enjoy a classic cocktail with a new twist. By replacing rum with vodka, you will discover a new flavor aspect of this refreshing drink.

This cocktail can be easily prepared at home using fresh mint, lime, and quality vodka. Sparkling water adds lightness, and mint provides aromas that create an unparalleled summer mood.

Use sprite instead of soda for a sweeter option. It's a great choice for a warm party or a quiet evening with friends.


Variations

- You can use sprite instead of soda

- Adding cucumber gives the cocktail additional freshness

- A version with mint syrup instead of mint leaves


Secrets of Tenderness and Flavor

- Use quality vodka without a strong alcohol smell

- Do not over-muddle the mint to avoid bitterness

- Add sugar only if not using sprite


Ingredient Tips

- Prefer cane sugar over regular

- Lime is better than lemon for authenticity

- Cold water and quality ice are important for flavor


Culinary Nuances

- Vodka has a sharper structure compared to rum

- Sparkling water compensates for the citrus acidity

- Mint releases aroma when lightly muddled


Ingredients

Mint 50g

10 g

Lime, pc

1 psc

Finlandia Vodka 40% 0.5l

60 ml

Sprite Carbonated Drink 250ml

100 ml

Preparation steps

01

Prepare all ingredients: fresh mint, lime, vodka, ice, and soda water.

02

Place mint leaves into a tall glass or shaker.

03

Juice 30 ml of fresh lime into the glass with mint.

04

Gently muddle mint with juice using a muddler or spoon.

05

Fill the glass with crushed ice up to three-quarters.