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Number of servings: 4Cooking time: 25 minDifficulty: EasyMeal: Lunch

Ingredients

French Baguette 335g

Pink Tomato in Packing

Packed Onion from 3kg

Greek Salad

BONO Sicilia Extra Virgin Olive Oil 250ml

Runa Vinegar 9% 0.75l

Potts' Thai Red Curry Sauce with Galangal, Thai Basil and Lime Leaves 330g

Salt Egypt

Kotanyi Black Pepper Peas 70g

Preparation steps

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