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Number of servings: 6Cooking time: 1 h 25 minDifficulty: MediumMeal: Lunch

Ingredients

Barilla Lasagna Pasta 500g

Rybny Tseh Lightly Salted Salmon 100g

Carrots

Iberica Garlic Cloves 100g

BONO Sicilia Extra Virgin Olive Oil 250ml

L`Odalet Chardonnay Dry White Wine 0.75l

Dill 70g

Salt Egypt

Spice Black Pepper Ground

7 Flour 1kg

Homemade Butter

Nashe Moloko UHT Milk 3.2% 950g

Kotanyi Lemon Peel 14g

Ukrayinskiy Mozzarella Cheese 45% 200g

Preparation steps

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02

03