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Number of servings: 5Cooking time: 1 h 30 minDifficulty: MediumMeal: Lunch

Ingredients

Mikado Pickled Honey Mushrooms 530g

Vash Tsukor Sugar 10kg

Salt Egypt

Vinegar 9% 1l

Auchan Clove 10g

Bay Leaf

Kotanyi Black Pepper Peas 70g

Preparation steps

01

02

03

04

05