Brownie simple recipe - Image

Brownie simple recipe

1

Number of servings: 6Cooking time: 40 minDifficulty: EasyMeal: Lunch

Brownie is a popular chocolate dessert, famous for its rich taste and delicate texture. A simple brownie recipe allows you to prepare a delicious dessert with a minimum of ingredients and without complex culinary techniques.

The basis of this dessert is chocolate, butter, eggs and a little flour. It is thanks to this that the brownie has a characteristic dense texture and deep chocolate aroma.

Such a dessert is great for a home tea party or a quick sweet treat for guests.


Variations

You can add nuts, chocolate chips or caramel to a simple brownie. Vanilla or a little coffee is also sometimes added for a richer taste.


Secrets of tenderness and taste

The main secret of the perfect brownie is not to overbake it. The middle should remain a little soft, then the dessert will be tender and juicy.


Ingredients tips

For the best taste, use high-quality chocolate or cocoa powder. They form the main aroma of the dessert.


Small culinary nuances

Let the brownies cool slightly before cutting. This will help the pieces stay neat and won't crumble.

Ingredients

Millennium Favorite Brut Dark Chocolate 80% 100g

150 g

Galychyna Extra Sweet Cream Butter 82.5% 180g

100 g

Khutorok White Crystalline Sugar 800g

150 g

Chicken Egg С1 1pc

2 pcs

Ekorod Organic Top Grade Wheat Flour 800g

100 g

Mriia Cocoa Powder 22% 60g

2 tbsp

Moryachka Grinding №1 Natural Edible Sea Salt 450g

pinch

Preparation steps

01

Melting chocolate — melt the chocolate with butter in a water bath. ⏱ 5 min. Guideline: the mass has become smooth.

02

Mixing the ingredients — whisk the eggs with sugar until light foam. ⏱ 5 min. Guideline: the mass has become lighter.

03

Preparing the dough — add the chocolate mixture to the eggs, add flour, cocoa and salt, mix well. ⏱ 5 min. Guideline: the dough has become thick and homogeneous.

04

Baking — pour the dough into a mold and bake at 180°C. ⏱ 20-25 min. Guideline: a thin crust has formed on top.

05

Tip: Serve the brownies with a cup of coffee, tea or a glass of milk.