POLLO COREANO - Korean chicken - Image

POLLO COREANO - Korean chicken

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Number of servings: 4Cooking time: 45 minDifficulty: MediumMeal: Lunch

Korean chicken is a bright, crispy, and very appetizing dish in which juicy wings are combined with a thick spicy sauce. Thanks to the double frying, the chicken gets an especially pronounced crust, while the sauce gives it a rich flavor and signature heat. This dish is perfect for a hearty appetizer, a casual dinner with friends, or serving as something you will want to eat again and again.

Ingredients

Kurator Chilled Chicken Wing ~2.5kg

1 kg

Dr.Oetker Corn Starch 200g

200 g

Exotic Food Chili Sauce 210g

1 tbsp

Metro Chef Mild Classic Ketchup 1kg

300 ml

Metro Chef Soy Sauce 1l

100 ml

Aro Unrefined Sunflower Oil 850ml

1 bottle

Preparation steps

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Step 1: Double fry the wings coated in starch.

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Step 2: Toss them with a hot spicy sauce.