MIGAS DE PAN - Bread with bacon
1
Bread with bacon is a simple, golden, and very aromatic dish where crispy fried bread is combined with the rich flavor of meat and garlic. Thanks to cooking in rendered fat, the bread develops an especially appetizing crust, while the bacon gives the dish more character and heartiness. This recipe is perfect both for a quick hot snack and for a simple homemade bite with bold flavor.
Ingredients for the recipe
Ingredients
Metro Chef Wheat Wholegrain Sliced Bread 750g
1 pac
Metro Chef Bacon Carpaccio Raw Smoked Brisket 150g
150 g
Metro Chef Chorizo Raw Smoked Sausage High Grade 220g
100 g
Premium White Seedless Grapes
100 g
Metro Chef Granulated Garlic 230g
50 g
Metro Chef Spray Olive Oil 250ml
50 ml
Preparation steps
01
Step 1: Lightly moisten the bread.
02
Step 2: Fry the meat and garlic.
03
Step 3: Fry the bread in the fat until crispy.
Where to order ingredients
Select the required ingredients in one of the stores
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