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Number of servings: 4Cooking time: 4 hDifficulty: MediumMeal: Lunch

Ingredients

White Cabbage

Kulynychi Sliced First Grade Flour Wheat Bread 600g

Iberica Garlic Cloves 100g

Lvivski Drizhdzhi Dry Bakery Yeast 12g

BONO Sicilia Extra Virgin Olive Oil 250ml

Salt Egypt

Preparation steps

01

02

03

04