– a step-by-step recipe with photos Zakaz.ua

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Number of servings: 4Cooking time: 1 h 10 minDifficulty: DifficultMeal: Lunch

Ingredients for the recipe

Myaso Karpat Chilled Pork Cutlet Meat

Myaso Karpat Chilled Pork Cutlet Meat

per 1 kg

39.99 ₴—260.00 ₴

Young Onion

per 1 kg

Runa Piquant Tomato Sauce 485g

66.90 ₴—76.40 ₴

Runa Piquant Tomato Sauce 485g

485 g

26.50 ₴—29.10 ₴

Vinegar 9% 1l

1 l

Out of stock

Salt Egypt

per 1 kg

Vash Tsukor Sugar 10kg

334.90 ₴—362.20 ₴

Vash Tsukor Sugar 10kg

10 kg

Kotanyi Black Pepper Peas 70g

Out of stock

Kotanyi Black Pepper Peas 70g

70 g

Bay Leaf

per 1 kg

Oliyar Refined Sunflower Oil 1l

Oliyar Refined Sunflower Oil 1l

1 l

Ingredients

Myaso Karpat Chilled Pork Cutlet Meat

Young Onions

Runa Piquant Tomato Sauce 485g

Vinegar 9% 1l

Salt Egypt

Vash Tsukor Sugar 10kg

Kotanyi Black Pepper Peas 70g

Bay Leaf

Oliyar Refined Sunflower Oil 1l

Preparation steps

01

02

03

Where to order ingredients

Select the required ingredients in one of the stores

– a step-by-step recipe with photos Zakaz.ua