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Number of servings: 6Cooking time: 1 h 10 minDifficulty: MediumMeal: Lunch

Ingredients

Homemade Butter

Packed Onion from 3kg

Grana Padano 32% cheese

Top Grade Wheat Flour

KhMZ Sour Cream 20%

Chicken Egg C0 1pc

Fresh Greens Mix 100g

Baking Soda 500g

Runa Vinegar 9% 0.75l

Salt Egypt

Kotanyi Black Pepper Peas 70g

Preparation steps

01

02

03