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Number of servings: 6Cooking time: 1 hDifficulty: MediumMeal: Lunch

Ingredients

Myaso Karpat Chilled Pork Cutlet Meat

Young Onions

Oliyar Refined Sunflower Oil 1l

Marinado Tomato Paste 25% 460ml

Tomato

Iberica Garlic Cloves 100g

Spice Coriander Ground

Spice Paprika Ground

Ozone Crystal Beads Lavender and Rosemary Gel Air Freshener 150g

Spice Black Pepper Ground

Peugeot Tahiti Winter Pepper Mill and Salt Mill 15cm Brown-Beige

Kotanyi Chopped Basil 9g

Salt Egypt

Pripravka Dried Parsley Spices 10g

Preparation steps

01

02

03

– a step-by-step recipe with photos Zakaz.ua