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Number of servings: 4Cooking time: 30 minDifficulty: EasyMeal: Lunch

Ingredients

Barilla Farfalle #65 Pasta 500g

Chicken Fillet

Kaiseki Soy Sauce 1l

Litniy Med Honey 750g

Homemade Butter

BONO Sicilia Extra Virgin Olive Oil 250ml

Salt Egypt

Kotanyi Black Pepper Peas 70g

Preparation steps

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