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Number of servings: 6Cooking time: 1 h 30 minDifficulty: MediumMeal: Lunch

Ingredients

Beetroot

Carrots

Oliyar Refined Sunflower Oil 1l

Bay Leaf

Salt Egypt

Packed Potatoes

Young Onions

Beef Neck on Bone

Iberica Garlic Cloves 100g

Kotanyi Black Pepper Peas 70g

Runa Piquant Tomato Sauce 485g

KhMZ Sour Cream 20%

Preparation steps

01

02

03

04

05

06

– a step-by-step recipe with photos Zakaz.ua