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Number of servings: 4Cooking time: 40 minDifficulty: MediumMeal: Lunch

Ingredients

Banga in oil smoked herring 170g

Packed Onion from 3kg

Chicken Egg C0 1pc

Spice Black Pepper Ground

Odeskyy Mayonez Provence Mayonnaise 67% 600g

Runa Vinegar 9% 0.75l

Top Grade Wheat Flour

Akvulya Still Water 2l

Costa d'Oro Refined Vegetable Oils Mix 750ml

Preparation steps

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– a step-by-step recipe with photos Zakaz.ua