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Number of servings: 6Cooking time: 55 minDifficulty: MediumMeal: Lunch

Ingredients

Piece Salmon

Nashi Vershky UHT Cream 15% 125g

Onion

Spinach Bunch100g

Garlic

Salt Egypt

Spice Black Pepper Ground

Tsarska Oliia Refined Sunflower Oil 0.5l

John Top Lemon Dressing 230ml

Preparation steps

01

02

03

04

05

06