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Number of servings: 4Cooking time: 1 h 30 minDifficulty: MediumMeal: Lunch

Ingredients

Steamed Rice

Fresh Frozen Green Peas

Lamb Rib

Young Onions

Blansh Royal Dinner Champignons 250g

Spice Clove Ground

Salt Egypt

Sesame

Spice Black Pepper Ground

Top Grade Wheat Flour

Akvulya Still Water 2l

Vinegar 9% 1l

BONO Sicilia Extra Virgin Olive Oil 250ml

Tse-Yaytse! Chicken Eggs С1 15pcs

Preparation steps

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