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Number of servings: 6Cooking time: 1 hDifficulty: MediumMeal: Lunch

Ingredients

Eggplant

Eat4fit Walnut 150g

Garlic

Young Onions

Parsley 70g

Cilantro 70g

Mint 50g

Vinegar 9% 1l

Salt Egypt

Preparation steps

01

02

03

04