Bean and avocado brownies - Image

Bean and avocado brownies

Number of servings: 12Cooking time: 50 minDifficulty: EasyMeal: Lunch

Many can say that beans are useful, but not everyone agrees with the fact that they are tasty. However, we have a special dish, which can be a huge surprise for the bean fans and those who do not like it. Surprisingly, this is a dessert. And the beans in this chocolate brownie from Ilya Semen are not the only secret ingredient. Vitamin-full, delicious and flavored brownies. There’s no excuse for not cooking them!

Ingredients for the recipe

Veres Red Beans 200g
44.60 - 55.30

Veres Red Beans 200g

200 g

Ingredients

Veres Red Beans 200g

220g

Auchan Chocolate Drops

100g

Aromiks Cocoa Powder 100g

50g

Avocado 500g

1pcs

Vid Dobroyi Kurky Formula Zdorovya Сhicken Eggs С0 10pcs

3pcs

ATA Sugar Brown Portion Stick 100x5g

150g

Dobryk Baking Powder

5g

Ukrasa Extra Vanillin 2g

1g

Naturli Organic Vegetable Oils Mix 200g

55g

Salt Egypt

2g

Preparation steps

01

Put beans, eggs, sugar, cocoa, salt, vanilla extract, butter, baking powder and avocado pulp into a blender bowl and chop to form a smooth paste.

02

Lubricate the baking form (size of 20 to 20 cm) with butter and put the dough into it, sprinkle chocolate drops on top.

03

Bake in the oven for about 40 minutes at 175 degrees.

04

Allow the brownies to cool, cut them and serve.

Where to order ingredients

Select the required ingredients in one of the stores

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