Pasta with mussels
1
Red is love, yellow is love, and black is love too. All colors are love if they are found on the same plate as pasta with mussels. Check it yourself
Ingredients for the recipe
Ingredients
Metro Chef Pappardelle Egg Pasta 500g
250g
Metro Chef Salted Mussels in Brine 200g
200g
Tomato
1pcs
Garlic
4 teeth
Metro Chef Extra Virgin Olive Oil 1l
3 table spoons
Basil in Pot
4 twigs
Metro Chef Concentrated Lemon Juice 700ml
1 table spoon
Metro Chef Ground Black Pepper 1100g
on your taste
Preparation steps
01
Boil pasta “al dente” according to the instructions on the package.
02
Peel the garlic and crush the cloves with a knife.
03
In olive oil, fry the garlic cloves for 1-2 minutes. Remove it from the pan.
04
Fry the tomato.
05
Add the mussels, and then the basil.
06
Add tomato juice.
07
Add seasonings and bring the paste to readiness. Bon Appetite!
Where to order ingredients
Select the required ingredients in one of the stores
