Mukko Goat Cheese with Lavender 43.3% 150g
150 g
Ingridients
Goat's milk whole, pasteurized (including lactose), leaven of pure cultures of lactic acid bacteria, rennet enzyme of animal origin, calcium chloride, table salt, lavender 2%, natural dye.
Nutrition facts, 100 g
- Calories387.60kcal
- Fats28.40g
- Proteins6.80g
General info
Brand
Мукко
Manufacturer
"Mukko" LLC
Weight
150g
Fatness
43.3%
Shelf life
60 days
Storage temperature
0...6
Country of production
Ukraine
Taste-aroma
lavender
The foundation
goat milk