Meatballs with vegetables and rice - Image

Meatballs with vegetables and rice

1

Number of servings: 2Cooking time: 40 minDifficulty: MediumMeal: Lunch

Ingredients for the recipe

Assorted Minced Meat
249.00

Assorted Minced Meat

per 1 kg

Ingredients

Assorted Minced Meat

400g

Onion

1pcs

Spice Pepper Mix

to taste

Salt Egypt

to taste

Auchan Ratatouille 750g

1jar

Steamed Rice

2pack

Auchan Parmesan Reggiano Cheese

60g

Preparation steps

01

To form meatballs - peel and cut onions as small as possible, combine minced meat, onion and spices in a bowl, mix well and beat.

02

Wet hands to form small meatballs 4-5 cm in diameter, fry for 3-4 minutes on each side in a roasting pan.

03

Reduce heat, add Ratatouille, cover, leave on for 15 minutes.

04

Separately boil rice with salt and saffron.

05

Put rice, meatballs and vegetables in a plate, sprinkle with Parmesan cheese. Bon appetit!

Where to order ingredients

Select the required ingredients in one of the stores

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