Mykko Goat Cheese with Truffle 46.9% by Weight
per 1 kg
Goat cheese "Mukko" with the addition of Italian truffle. Has a pleasant, soft and refined taste. Does not contain dyes, preservatives and artificial flavors.
Ingridients
Whole cow's milk, pasteurized, leaven of pure cultures of lactic acid bacteria, rennet of animal origin, calcium chloride, table salt, black truffle 2%.
Nutrition facts, 100 g
- Carbohydrates0.20g
- Calories361.60kcal
- Fats28.00g
- Proteins27.20g
General info
Brand
Мукко
Manufacturer
"Mukko" LLC
Weight
Weighing
Fatness
46.9%
Shelf life
90 days
Storage temperature
0...6
Country of production
Ukraine
Taste-aroma
truffle
The foundation
goat milk