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Мykko Goat Cheese 45.7%

per 1 kg

2

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Description

Goat cheese "Mukko" is made from the milk of Alpine goats.

Ingridients

Whole goat's milk, pasteurized leaven of pure cultures of lactic acid bacteria, rennet of animal origin, calcium chloride, table salt.

Nutrition facts, 100 g

  • Calories431.50kcal
  • Proteins23.70g
  • Fats32.30g
  • Carbohydrates11.50g

General info

  • Brand

    Мукко

  • Manufacturer

    "Mukko" LLC

  • Weight

    Weighing

  • Fatness

    45.7%

  • Shelf life

    3 months

  • Storage temperature

    0...6

  • Country of production

    Ukraine

  • Cheese variety

    gouda

  • The foundation

    goat milk

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