Pastourelle with provence herbs soft cheese brie 50% 125g
125 g
Ingridients
Pasteurized cow's milk, table salt(1.5-2)%, calcium chloride (Е-509), milk-clotting enzyme preparation, bacterial culture of mesophilic lactic acid bacteria, white mold culture Penicillium candidium, provencal herbs (1%): rosemary, basil, thyme, sage, peppermint, savory garden, oregano, marjoram.
Nutrition facts, 100 g
- Carbohydrates0.00g
- Calories257.00kcal
- Fats25.00g
- Proteins20.00g
General info
Brand
Pastourelle
Manufacturer
LLC "Altynivsky cheese factory"
Weight
125g
Fatness
50%
Storage temperature
-4...0
Country of production
Ukraine
Cheese variety
brie
Taste-aroma
provence herbs