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Description
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Pastourelle soft cheese brie 50% 125g
125 g
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Description
Ingridients
Pasteurized cow's milk, table salt(1.5-2)%, calcium chloride, milk-clotting enzyme preparation, bacterial culture of mesophilic lactic acid bacteria, white mold culture Penicillium candidium.
Nutrition facts, 100 g
- Calories257.00kcal
- Proteins20.00g
- Fats25.00g
- Carbohydrates0.00g
General info
Brand
Pastourelle
Manufacturer
LLC "Altynivsky cheese factory"
Weight
125g
Fatness
50%
Shelf life
2 months
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
brie
The foundation
cow milk
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