Bleu d'Auvergne Sancy Soft Cheese with Blue Mold 50% 125g
125 g
Ingridients
Pasteurized cow's milk, salt, lactic ferments, bovine coagulant, penicillin roqueforti.;
Nutrition facts, 100 g
- Carbohydrates0.50g
- Calories332.00kcal
- Fats27.50g
- Proteins20.70g
General info
Brand
Sancy
Manufacturer
la compagnie des fromages et riches monts
Weight
125g
Fatness
50%
Shelf life
90 days
Storage temperature
0...5
Country of production
France
Cheese variety
bleu d'overn
The foundation
cow milk