Cheese Club Tilsit Solid Cheese 50% by Weight
per 1 kg
Tilsit's delicate taste, creamy texture and spicy flavor combine the best German traditions. The most characteristic feature is a uniform light yellow color. Best paired with dry white Silvaner wine and red wines with rich fruity notes (Merlot, Shiraz, Pinotage).
The pleasant bitterness of the cheese is best revealed in combination with herbs, vegetables, strawberries, red currants, raspberries and blueberries, as well as rich red wines.
Ingridients
Normalized pasteurized cow's milk, table salt, hardening agent - calcium chloride, preservatives (potassium nitrate, natamycin), leavens (mesophilic and/or thermophilic lactic acid microorganisms), lactic acid produced by fermentation, natural annatto dye.
Nutrition facts, 100 g
- Carbohydrates0.50g
- Calories368.00kcal
- Fats29.70g
- Proteins24.00g
General info
Brand
Клуб Сиру
Manufacturer
"Cheese Club" LLC
Weight
Weighing
Fatness
50%
Shelf life
20 days
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
tilsit
The foundation
cow milk