Product info
Description
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Cheese Club Ermental Cheese 50% by Weight
per 1 kg
10
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Description
Ingridients
Normalized pasteurized cow's milk, table salt, leavens (mesophilic and/or thermophilic lactic acid microorganisms), hardening agent - calcium chloride, lactic acid produced by fermentation.
Nutrition facts, 100 g
- Calories395.00kcal
- Proteins26.10g
- Fats32.20g
- Carbohydrates0.01g
General info
Brand
Клуб Сиру
Manufacturer
"Cheese Club" LLC
Weight
Weighing
Fatness
50%
Shelf life
20 days
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
emmental
The foundation
cow milk
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