Frenchi Camembert 42% 250g
250 g
Ingridients
Pasteurized cow's milk, table salt, lactic acid bacteria cultures, rennet, mold cultures.
Nutrition facts, 100 g
- Carbohydrates2.00g
- Calories287.00kcal
- Fats23.00g
- Proteins18.00g
General info
Brand
Frenchi
Manufacturer
Euroser Dairy Group Sp. z.o.o. - Sp. K.
Weight
250g
Fatness
42%
Shelf life
30 days
Storage temperature
2...8
Country of production
Poland
Cheese variety
camembert
The foundation
cow milk