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Turek Camembert Light Lactose Free Cheese 120g
120 g
16
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Description
Ingridients
Pasteurized milk, table salt, milk proteins, milk cultures, yogurt cultures Lactobacillus bulgaricus, microbial rennet, mold fungi Penicillium candidum and Geotrichum candidum.
Nutrition facts, 100 g
- Calories279.00kcal
- Proteins21.00g
- Fats21.00g
- Carbohydrates1.30g
- Salt1.70g
- - of sugar0.50g
General info
Brand
Turek
Manufacturer
mleczarnia turek sp. z o.o
Weight
120g
Shelf life
38 days
Storage temperature
2...8
Country of production
Poland
Cheese variety
camembert
The foundation
cow milk
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