Gourmet Rye-wheat Bread 350g

Ingredients

• Wheat flour, water, sunflower seeds, flax seeds, dehulled rye flour, malted barley extract, Leypomo syrup, baking improver (wheat gluten, wheat flour, enzymes, improver, ascorbic acid), liquid rye sourdough (water, lactic acid, barley malt extract, rye flour, acetic acid), salt, yeast, baking improver (emulsifier E472e, guar gum thickener, wheat malt dextrose, barley malt flour, flour separating agent calcium sulfate, raising agents (calcium phosphate, diphosphate), wheat flour, ascorbic acid, enzymes), potato starch.