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Castello Danish Blue Cheese with Blue Mold 50% 100g

Castello Danish Blue Cheese with Blue Mold 50% 100g

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Available in these stores:
Food energy
341.00kcal
Protein
20.00g
Carbohydrates
0.50g
Fat
29.00g
Made in
Denmark
Trademark
Castello
Ingredients
  • Pasteurized cow's milk, salt, lactic culture starter, microbial rennet, mold culture (Penicillium roqueforti), microbial lipase, calcium chloride stabilizer.
Producer
: Arla Foods Amba
Product description from producer

Traditional Danish noble cheese. A semi-hard ripened cheese with a sharp, savory-salty taste. The surface of the cheese is white or slightly yellowish, with a uniform blue-green mold on the cut. It is served alone or with bread, also used in the preparation of sauces, salads.

Recipes with this product:
Салат из курицы с фасолью и сыром
Салат из курицы с фасолью и сыром
Слоено-дрожжевые конвертики с картофелем и сыром
Слоено-дрожжевые конвертики с картофелем и сыром
Салат с курицей и фасолью
Салат с курицей и фасолью
Запеканка из брокколи
Запеканка из брокколи
Острые свекольные шарики
Острые свекольные шарики