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Villa Milk Thermostatic Kefir 1% 1l

Villa Milk Thermostatic Kefir 1% 1l

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Food energy
39.00kcal
Protein
2.90g
Carbohydrates
3.90g
Fat
1.00g
Made in
Ukraine
Trademark
Villa Milk
Ingredients
  • Whole cow's milk, skimmed cow's milk, leaven of pure cultures of lactic acid bacteria using kefir fungi.
Product description from producer

Kefir thermostatic 1% is produced by thermostatic method. After pasteurization, a starter is added to the milk, after which an automated filling process into consumer containers takes place. Then the product is sent to a thermostatic chamber, where at the temperature of the starter operation with an exposure of up to 12 hours, the fermentation process takes place. The formation of a clot occurs directly in the container that you see in the store. The milk fat content is 1%.