Cheese Club Neapolitan Hard Cheese with Tomato, Paprika and Basil 50% 160g
160 g
A true Italian bouquet - tomatoes, paprika and basil saturated the delicate cheese with an exquisite flavorful bouquet of spices.
Ingridients
Normalized pasteurized cow's milk, table salt, a mixture of dried tomatoes, paprika and basil at least 0.46%, hardening agent - calcium chloride, starters (mesophilic and/or thermophilic lactic acid microorganisms), preservatives (potassium nitrate, natamycin), lactic acid produced by fermentation, natural annatto dye.
Nutrition facts, 100 g
- Carbohydrates0.20g
- Calories359.00kcal
- Fats28.90g
- Proteins24.60g
General info
Brand
Клуб Сиру
Manufacturer
"Cheese Club" LLC
Weight
160g
Fatness
50%
Shelf life
120 days
Storage temperature
2...6
Country of production
Ukraine
Cheese variety
neapolitan cheese
Taste-aroma
tomato
The foundation
cow milk