Dziugas Vilnus Hard Cheese 45%
Available in these stores:
Food energy
334.00kcalProtein
24.70gCarbohydrates
2.20gFat
25.20g
Made inLithuania
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TrademarkDziugas
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Ingredients
- Pasteurized milk, table salt, preservative E252, mesophilic lactic acid microorganisms, lactic enzyme preparation of microbial origin, food coloring beta-carotene.;
Producer
: JSC "Zemaitijos Pienas"Product description from producer
Vilnius is a light yellow semi-hard cheese. It has a moderately hard texture with uneven holes and cracks. Industrial Vilnius is made from pasteurized cow's milk and is a great accompaniment to brown/rye bread and dark beers. Vilnius is a common table cheese, it is eaten in salads, melted in sauces, with potatoes, in pies and sandwiches.
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