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Al Dente Gluten-Free Spaghetti Pasta 400g

Al Dente Gluten-Free Spaghetti Pasta 400g

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Food energy
357.00kcal
Protein
7.10g
Carbohydrates
79.00g
Fat
2.30g
Made in
Poland
Ingredients
  • Corn flour, water.
Product description from producer

Sotelli Spagnetti pasta is an ideal base for pasta dishes with the addition of meat, vegetables and sauces. A great addition to soups. Gluten free. 100% natural ingredients. 100% corn noodles. The product does not contain gluten.