Best Alternativa parboiled rice 900g

Product description from producer

Paddy rice is soaked in water and then treated with hot steam under pressure. After that, the grain is dried and polished on high-tech equipment. Processed rice grains acquire a uniform amber-yellow shade. This is how the elite rice variety - Parboild - was born. The yellowish tint of steamed rice disappears when cooked, and it becomes snow-white, like white polished rice. The time for cooking rice is 20-25 minutes, due to the fact that the grains become harder after processing and boil more slowly than ordinary rice.