Chesna Molochka Semi-Hard Raclette Cheese 45%
Available in these stores:
Food energy
352.78kcalProtein
23.72gCarbohydrates
0.67gFat
27.67g
Made inUkraine
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TrademarkЧесна МоLочка
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Ingredients
- Whole cow's milk, sourdough of pure cultures of lactic acid bacteria, rennet, calcium chloride, sea salt.
Product description from producer
Traditional Alpine cheese used in the dish of the same name. Raclette has a dense, but rather elastic flesh. Raclette cheese is characterized by a spicy aroma and excellent melting properties.
