Yagidka Cake

Puff biscuit: premium wheat flour, emulsifier, egg melange, sugar, syrup, sour milk cheese, confectionery cream, edible gelatin, sorbic acid (E200), fruit jelly, strawberry filler, cold gel: glucose-fructose syrup, drinking water , white crystalline sugar, agar-agar, pectin, E450i, dextrose, acidity regulators: citric acid, sodium citrate, potassium sorbate preservative, apricot flavor, alcohol.
Black confectionery glaze: sugar, vegetable fat, fully hydrogenated palm kernel oil, whey powder, dextrose (glucose), emulsifier: soy lecithin, flavors: "Chocolate", vanillin. May contain traces of nuts, peanuts, gluten, strawberry decor gel, thermostable powder.