Farro Salami Boiled Sausage

Ingredients

• Meat raw materials 70% (degreased semi-fat pork, broiler chicken meat hulled, side fat), drinking water, mechanically deboned poultry meat, protein stabilizer from pork skins (pork skin, drinking water), protein-fat emulsion (raw beef fat, drinking water, soy protein), potato starch, table salt, dry multicomponent mixtures for meat selections (flavor and aroma enhancer E621, acidity regulator E451, maltodextrin, sugar, natural spice - garlic, table salt, flavors pork, spicy, antioxidants E316, E300, extracts of natural spices, garlic, nutmeg, cardamom), (stabilizer E471, thickeners E407, E401), stabilizer E250.