Vapnyarka Ukrainian Recipe Hard Cheese 50%
per 1 kg
Ingridients
Whole cow's milk, skimmed cow's milk, salt, thickener calcium chloride, cheese starter, microbial enzyme preparation, annatto coloring.
Nutrition facts, 100 g
- Carbohydrates1.10g
- Calories359.00kcal
- Fats29.10g
- Proteins23.10g
General info
Brand
vapnyarka
Manufacturer
"Terradood" LLC
Weight
Weighing
Fatness
50%
Shelf life
5 month
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
ukrainian