Pyryatyn Cheese King Lactose-free Hard Cheese with Flavor and Aroma of Melted Milk 50%

Whole cow's milk, skimmed cow's milk, table salt, lactase enzyme, thickener - calcium chloride, flavoring "Baked milk", preservative - potassium nitrate, bacterial cultures of lactic acid bacteria, enzyme preparation of microbial origin, which curdles milk, dye "Annatto", flavoring "Vanillin".
​​