Wyke Farms Red Leicester Cheddar Cheese 48%
per 1 kg
Wyke cheese is a high quality British cheese. Produced by Wyke Farms in Somerset near the town of "Cheddar", where the original cheddar cheeses come from.
The structure of Red Leicester cheese is dense, homogeneous, brightly tangerine in color. The taste of cheese has a sweetish juicy nutty taste.
The structure of Red Leicester cheese is dense, homogeneous, brightly tangerine in color. The taste of cheese has a sweetish juicy nutty taste.
Ingridients
Pasteurized cow's milk, salt, starter cultures, rennet, dye E160b.
Nutrition facts, 100 g
- Carbohydrates0.10g
- Calories416.00kcal
- Fats34.90g
- Proteins25.40g
General info
Brand
Wyke Farms
Manufacturer
Wyke Farms Ltd.
Weight
Weighing
Fatness
48%
Shelf life
12 months
Storage temperature
2...6
Country of production
United Kingdom
Cheese variety
cheddar
The foundation
cow milk
