RadyMo Smetankovyi Cheese 50%
per 1 kg
The cheese is made from fresh milk, which we collect ourselves every day from farms that are close to the production. "Smetankovy" hard cheese has a moderately pronounced cheesy taste with a delicate sweet-creamy taste and small "eyes" when cut. Cheese perfectly complements cheese slices or fruit (with apples, grapes, etc.), and also tastes good with semi-sweet fruit wine
Ingridients
Normalized pasteurized cow's milk (raw cow's milk, skimmed cow's milk), table salt of the "Extra" grade, hardening agent calcium chloride, preservative (potassium / sodium nitrate), natural food coloring annatto extract, bacterial leaven, milk-coagulating enzyme preparation of microbial origin.
Nutrition facts, 100 g
- Calories353.00kcal
- Fats29.00g
- Proteins23.00g
General info
Brand
РадиМо
Manufacturer
"Radyvylivmoloko" LLC
Weight
Weighing
Fatness
50%
Shelf life
120 days
Storage temperature
2...6
Country of production
Ukraine
Cheese variety
smetankoviy
The foundation
cow milk