Product info
Description
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RadyMo Traditional Solid Cheese 50%
per 1 kg
6
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Description
Ingridients
Pasteurized normalized cow's milk (raw cow's milk, skimmed cow's milk), "Extra" grade table salt, calcium chloride hardening agent, potassium/sodium nitrate preservative, natural food coloring annatto extract, bacterial starter culture, milk-clotting enzyme preparation of microbial origin.
Nutrition facts, 100 g
- Calories353.00kcal
- Proteins23.00g
- Fats29.00g
General info
Brand
РадиМо
Manufacturer
"Radyvylivmoloko" LLC
Weight
Weighing
Fatness
50%
Shelf life
20 days
Storage temperature
0...8
Country of production
Ukraine
Cheese variety
traditional
The foundation
cow milk
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