Cheese Club Classic Cheese 50% 185g
185 g
Ingridients
Normalized pasteurized milk, table salt, hardening agent - calcium chloride, natural dye annatto, preservatives (potassium nitrate, natamycin), enzymatically produced milk-clotting enzyme, starter cultures (mesophilic and/or thermophilic lactic acid microorganisms).
Nutrition facts, 100 g
- Carbohydrates24.60g
- Calories368.00kcal
- Fats29.70g
General info
Brand
Клуб Сиру
Manufacturer
"Cheese Club" LLC
Weight
185g
Fatness
50%
Shelf life
120 days
Storage temperature
0...4
Country of production
Ukraine
The foundation
cow milk