Cheese Club Aivengo Hard Cheese with Baked Milk Flavor 50% block
per 1 kg
Cheese has a delicate texture and light caramel-milk notes in the aroma.
Ingridients
Normalized pasteurized cow's milk, table salt, hardening agent - calcium chloride, leavens (mesophilic and/or thermophilic lactic acid microorganisms), preservatives (potassium nitrate, natamycin), flavoring "baked milk" at least 0.01%, lactic acid produced by fermentation, natural annatto dye.
Nutrition facts, 100 g
- Carbohydrates0.20g
- Calories364.00kcal
- Fats29.40g
- Proteins24.60g
General info
Brand
Клуб Сиру
Manufacturer
"Cheese Club" LLC
Weight
Weighing
Fatness
50%
Shelf life
150 days
Storage temperature
2...6
Country of production
Ukraine
Cheese variety
aivengo
Taste-aroma
baked milk
The foundation
cow milk