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Kaniv Dutch Cheese 45% - buy, prices for - photo 1

Kaniv Dutch Cheese 45%

per 1 kg

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Description

Ingridients

Normalized pasteurized cow's milk, table salt, hardening agent - calcium chloride, preservative - potassium nitrate, starters (mesophilic and/or thermophilic lactic acid microorganisms), lactic acid produced by fermentation, natural annatto dye.

Nutrition facts, 100 g

  • Calories341.00kcal
  • Proteins26.00g
  • Fats26.10g
  • Carbohydrates0.50g

General info

  • Brand

    КаніВ 1971

  • Manufacturer

    "Cheese Club" LLC

  • Weight

    Weighing

  • Fatness

    45%

  • Storage temperature

    0...6

  • Country of production

    Ukraine

  • Cheese variety

    dutch

  • The foundation

    cow milk

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