Dziugas Parmesan Hard Cheese 40% 250g
250 g
Ingridients
Cow's milk, table salt, mesophilic and thermophilic lactic acid organisms, milk-coagulating enzyme preparation of microbial origin.
Nutrition facts, 100 g
- Carbohydrates1.70g
- Calories364.00kcal
- Fats40.00g
- Proteins33.00g
General info
Brand
Dziugas
Manufacturer
zemaitijos pienas
Weight
250g
Fatness
40%
Shelf life
170 days
Storage temperature
2...6
Country of production
Latvia
Cheese variety
parmesan
The foundation
cow milk